We Went to India’s Parsi Town to try the Parsi Food
Udwada’s Parsi Food Is Worth the Trip A visit to Udwada isn’t complete without experiencing its Parsi food, and Café Farohar was one of our favourite stops. From sizzling prawns and Papeta Tarelli Chicken to Aantheli Chicken and Lagan nu Custard, we tried a full Parsi Bhanu packed with traditional flavours and family recipes. Located next to the Sohrabji Jamshedji Sodawaterwalla Dharamshala, this little restaurant is a beautiful way to experience Parsi cuisine where the tradition still lives on. If you’re planning a visit, order ahead some popular dishes can sell out by dinner! Would you try a traditional Parsi Bhanu? #parsi #udwada #parsifood #cafefarohar #parsicuisine #parsiculture #zoroastrian #gujarat #indianfood #foodhistory #travelindia #dhansak #patranimachhi #berrypulav #saliboti
