In a candid (and indulgent) conversation with the co-founders, we trace the journey of Not Far, from the initial idea and the story behind its name to the challenges of…
Read our interview with Karreena Bulchandani, the founder of Mokai. Read our entire conversation here.
unstumbled engaged in a very insightful conversation with Mumbai-based wellness expert, author, and entrepreneur Dr. Namita Jain.
Some places don’t just feed you, they actually push the reset button for you. Well, the Supperclub Mumbai is surely one of those places.
Cafe Mommyjoon founded by Priya Dutt & Seema Sadequian, Bandra’s hidden gem serving authentic Iranian Koobideh kebab & rare celebrity library
By Tooba Shaikh
In conversation with unstumbled, Sahil Sambhi opens up about building restaurants in an era driven by Instagram and instant visibility.
By Fengyen Chiu
How a filmmaker and a high-school dropout built Dessert Therapy, Mumbai's premium all-vegetarian seasonal dessert chain, as told by founders.
By Tooba Shaikh
In a candid conversation with Basuri Chokshi, we talked about how she painted the Alia Bhatt Cannes gown, her art philosophy, and more.
Actor Jibraan Khan is serving his fans with some of the best food and drinks in Bandra at Grounded Cafe, and it already has two branches!
We talked to Vivek Gurav aka ‘Plogman’ about the rise of the plogging community, practicing sustainability, and his future goals
unstumbled had the pleasure of interviewing Founder-Chef Jawairia at her Bandra restaurant, Thai Naam. Here are the excerpts:
Chef Niyati always wanted to become a chef, and at unstumbled we got this wonderful opportunity to engage in a fun conversation with her.
In an exclusive sit-down for unstumbled, the spoken-word sensation, Helly Shah, opens up about her latest tour, Marriage Material.
Travel, food & experiences
One email a week: where to eat, where to go, and what has just opened. No round-ups, no affiliate lists.
