Punjabiyat by Jassi De Parathe, a dedicated Punjabi‑cuisine concept born out of the much‑loved Jassi De Parathe brand in Ahmedabad, Gujarat, has quickly become a go‑to destination for fans of hearty, authentic Punjabi food. With a focus on flavors reminiscent of real Punjabi homes, a live kitchen, and generous portions, Punjabiyat offers an immersive culinary experience that keeps diners coming back.
Roots & Concept: Jassi ka Paratha Reinvented
Originally established as Jassi De Parathe, the brand built its reputation around rustic parathas stuffed with exquisite fillings. Punjabiyat takes this legacy further, offering a full Punjabi menu – not only parathas but also chaat, dal, curries, kebabs and more, all crafted with home‑style care, aiming to reflect the tastes of traditional Punjab households.
Signature Dishes & Menu Highlights
Punjabiyat’s menu emphasizes hearty Punjabi classics:
- Parathas: including Makai (corn) & Cheese Paratha, stuffed with crunchy vegetables and hand-ground spices.
- Punjabi mains: Dal Makhani, Chole, Paneer Bhurji, and Garlic Naan combos beloved by many.
- Street-style Chaat & Kebabs: Aloo Tikki Chaat, Hara Bhara Kebab, Tandoori Paneer Dry add flavor and variety.
- Biryani & rice dishes: Including Dum Biryani that help round out the meal experience.
Most loved items include Makke Ki Roti, Paneer Bhurji, Chole, Dal Makhni, and Parathas.
Locations: Ahmedabad & Branches
Punjabiyat operates primarily in Ahmedabad with branches tied to various neighborhoods:
- Thaltej location at Shop 9–10, 1st Floor, Time Square on Sindhubhavan Road, West Ahmedabad, open 11 AM–11 PM, with average cost ₹1,200 for two people.
- The original Jassi De Parathe in Prahladnagar also serves many loyal customers, with an average cost of ₹1,000 for two.
Ahmedabad Focus: Locale & Ambience
Located in prime zones of Ahmedabad, each Punjabiyat outlet features:
- Live kitchens where parathas and grills are prepared in view of diners, adding theatrical appeal and trust.
- Themed décor and seating that cater to families and groups, with an emphasis on comfort and capacity for large meals.
- Vegetarian‑only menu, reflecting the local preference and delivering a focused, high‑quality plant‑based Punjabi dining experience.
Pricing & Value Proposition
At around ₹1,000–1,200 for two people, Punjabiyat delivers generous portion sizes and rich flavors at a reasonable price point, especially for the quality and authenticity offered.
What Sets Punjabiyat Apart
- Authentic taste, aiming to replicate traditional Punjabi home cooking rather than westernized or overly fusion styles.
- Extensive variety, going beyond parathas into kebabs, chaat, dals and rice dishes.
- Dining experience, with live cooking, spacious themed interiors, and a family-friendly environment.
- Accessibility, available across multiple Ahmedabad neighborhoods such as Thaltej, Prahladnagar, Vastral, Alkapuri via parent brand presence.
Summing Up
Punjabiyat by Jassi De Parathe isn’t just a restaurant – it’s an immersive celebration of Punjabi hospitality, flavours, and tradition. With its vibrant atmosphere, live kitchen, and a thoughtfully curated menu rooted in authentic home-style recipes, it offers a dining experience that feels both comforting and memorable. From indulgent parathas to soulful curries and street-style chaats, every dish is crafted to deliver the true essence of Punjab on a plate. For anyone seeking hearty, flavorful Punjabi food served with warmth and care, Punjabiyat remains a top culinary choice.
